Best Blog Review – Pancakes , pancakes, or pancakes are cakes made from flour, chicken eggs, sugar and milk, which are dissolved in water until they form a thick batter, then fried in a flat pan that has been smeared with a little oil. To make it feel lighter, pancake batter is usually mixed with baking powder , baking soda, yeast , or beaten egg whites.
But now serving pancakes can be much faster and easier with instant pancake flour. Therefore, in this article, we will discuss how to choose and recommend pancake flour brands that are cheap and delicious.
Pancake recipes actually have existed since ancient Rome and were formerly known as Alita Dolcia which were made from a combination of milk, flour and spices, then baked in a flat pan. Pancakes have become increasingly popular in mainland Europe since the 1430s, and have even become a special food for people in Eastern Europe. There are also various ways to enjoy it, some are added with butter and maple syrup, jam, or honey, but some are consumed with cheese, berries, and bacon or ham. As time goes by, pancakes are becoming more and more popular in various countries until instant pancake flour appears today.
In France, there are thin and crunchy pancakes known as crepes , while in Germany there are pancakes made from potato and called pfannkuchen or boxtry in Ireland. So there’s no need to be confused if you find flour with the names above, because all of them are still instant pancake flour.
The texture is soft, fluffy, and tastes sweet, making pancakes often consumed as a menu for breakfast. But what do you need to pay attention to in order to get the best quality instant pancake flour? Here’s more.
1. Adjust to the type of pancake to be made
Most of the pancake flour on the market is intended for making classic American and Canadian-style pancake flour. The distinctive feature of this pancake is that the texture is soft and a bit fluffy because there is baking soda as one of the ingredients. In addition to the sweet variant served with maple syrup topping , ice cream, chocolate jam, fruit jam, and fruit, the classic pancake also has a savory version, which is served with sunny side up eggs and bacon.
In some countries, such as France, Belgium and Switzerland, pancakes are made very thin and have a crunchy texture, known as crepes . Basically, the crepes dough is the same as classic pancakes, which is a mixture of milk, eggs, flour and salt, only the sheets are very thin. Therefore, a lot of instant pancake flour can also be used to make crepes. To enjoy crepes, you can add sweet or savory toppings such as chocolate spread, fruit, whipped cream, as well as eggs, bacon, ham, cheese and vegetables.
Indonesia also has pancakes , you know, namely pancakes made from rice flour dough with coconut milk, then molded using a frying pan made of earthenware that has been heated over a charcoal fire. So if you want to make these local pancakes, you can’t use instant pancake flour on the market, but you need rice flour. There are at least two types of serabi that are famous in Indonesia, namely the Bandung surabi which is served with kinca sauce, and there is also the Solo pancake which is consumed with chocolate meises, bananas or jackfruit.
2. Check composition and nutrition facts
Usually the main composition of instant pancake flour is wheat flour added with other ingredients, such as sugar, powdered skim milk, corn starch, developer, synthetic flavoring, salt, and vegetable emulsifiers. But there are also several brands of pancake flour that are made using gluten-free flour or flour from oats, so they have quite low calories and are suitable for consumption by people who are on a diet.
The packaging for instant pancake flour usually contains nutrition facts which provide information regarding calories and the percentage of each substance in the flour. In Pondan Pancake Mix, for example, every 100 grams of this flour stores energy of 390 kcal, the majority of which comes from carbohydrates, and can even reach more than 75%.
3. Choose the most preferred flavor variant
To meet consumer demand, the flavors of instant pancake flour are now very diverse. The flavors that are the easiest to find are still original and chocolate, because the fan base of the two pancake flavors is already quite large. But for those of you who like to try new flavors, there’s nothing wrong with choosing cheese , vanilla, or even blueberry flavored pancakes.
Here we go
Instant pancake flour can now be found easily in mini-markets, supermarkets, and e-commerce with prices starting from just tens of thousands of rupiah. Below, Ainun discusses complete recommendations for pancake flour from various brands, such as Pondan, Haan, MamaSuka, and other brands.
How to make pancakes using Pondan instant pancake flour is also easy, all you have to do is prepare additional ingredients in the form of 150 ml of water, 2 eggs, and a little cocoa powder then mix everything until smooth. Bake the dough onto the non-stick pan, turning once it has a hollow surface, then remove and decorate with the prepared topping . Sold at only 20 thousand rupiah per 250 gram, Pondan Chocolate Pancake Flour can be purchased at the nearest Indomaret or Alfamart.
Before making pancakes using instant pancake flour from Ladang Lima, you need to prepare melted milk, eggs and margarine. After everything is ready, pour the milk into a bowl and mix it with the eggs and melted margarine. While stirring the mixture, slowly add Ladang Lima Pancake Flour, cook over Teflon then serve with fruit topping on it. This product is packaged in a box with a net weight of 220 grams and is sold for 22 thousand rupiahs.
Besides allowing you to make pancakes very easily, this instant pancake flour is also claimed to contain calcium, so it can be consumed by children to support the growth of their bones and teeth. Packaged with a net weight of 160 grams, MamaSuka Pancake Mix Flour is sold for only 10 thousand rupiah. Each one pack of flour is enough to make 7 medium size pancakes for your breakfast menu.
One of the uniqueness of this instant pancake flour is that it comes packaged in a bottle, so you only need to add 160 ml to it to make pancakes and then replace the lid. Shake the mixture for one minute, open the lid, then cover again and shake for one minute. When ready, just heat the pancake batter until golden over medium heat. Sold at IDR 55,000 per 175 gram pack, Yes You Can Blueberry Pancake Mix is also available in a choice of choco chip flavors .
To make pancakes with instant pancak flour, you need to prepare an egg, 180 ml of water and 2 tablespoons of oil or melted butter. Stir everything well, then cook in a hot pan using low-medium heat until cooked. Viand Bevande Pancake Mix is packaged in a standing pouch with 150 gram packaging and costs around 34 thousand rupiah.
If you are bored with the same instant pancake flour taste, there’s nothing wrong with trying to make your own pancake creations at home. Here are some recipes you can try.
Japanese Fluffy Soufflé Pancakes
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How to make:
Oreo Pancakes
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How to make:
Oatmeal Banana Pancakes
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How to make:
Instant pancake flour is an easy and fast solution if you want to serve pancakes. For those of you who are looking for a pancake flour brand, this article has discussed in full how to choose, recommendations, and some pancake creations that are delicious and easy to make.
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